Steaks Seafood Pasta Chips n Fish Burgers Breakfast Lunch Happy Hour Dinner
Live Music Banquet Room Catering Convenient Parking Outside Patio
Join us for an evening of smooth jazz, great food, and a warm, inviting atmosphere.
We will be serving our regular menu with a selection of limited specialty options.
Reserve your table early!
Chira’s Restaurant Is Where Connections Happen!
Whether you’re catching up with an old friend, celebrating with family, or simply enjoying a casual hangout, Chira’s Restaurant is the perfect place to create lasting memories.
Delicious meals is what we serve. Entrees are made to order, with a Northwest-inspired menu that proudly serves the Downtown Salem, OR community.
Come spend time with us, and we’ll treat you like family while serving food that truly touches the soul.
We also offer catering for your special events! Have an idea in mind? Let us help make your occasion unforgettable.
From intimate gatherings to large celebrations, we’ll handle all the details so you can relax and enjoy every moment.
We look forward in meeting you and your guests!
Toasty English muffin, topped with silky poached eggs, rich hollandaise, and your choice of breakfast potato O’Brien or golden hashbrowns.
Mushroom, bell pepper, roasted garlic, artichoke, asparagus, onion, diced tomato with choice of breakfast potato O’Brien or crispy hash browns
Two eggs any style, choice of sausage or bacon
Golden crispy steak with gravy, eggs any style, breakfast potato O’Brien or crispy hashbrowns
Chorizo, jalapeno, pepperjack, potato, Pico de Gallo, two eggs any style topped with chipotle aioli
Two eggs, Ribeye, blue cheese crumble, topped with hollandaise sauce, crispy onion, chives with a choice of breakfast potato O’Brien or hashbrowns.
Two eggs any style, and house made bacon
Sirloin 12oz, eggs any style, and a choice of breakfast potato O’Brien or hashbrowns
Three eggs any style, choice of bacon or sausage, and a choice of breakfast potato O’Brien or hashbrowns
with whipped cream, and berry puree, chocolate sauce Add vanilla ice cream
Egg any style, choice of bacon or sausage, syrup
Egg any style, choice of bacon or sausage, syrup
Egg any style, choice of bacon or sausage, breakfast potato or hash browns
Radiator pasta, tossed in cheese sauce, white cheddar & ground beef
Chicken Strips N Fries
Wakame seaweed salad, picked ginger, wasabi choice of sesame or blackened
Slaw, mango chutney
House cheese sauce, bacon, scallions, sour cream, chimichurri
Mango, Pico de Gallo, cabbage and chipotle aioli
Fresh mozzarella, mixed greens, tomato, balsamic glaze, olive oil, salt, pepper, and pesto Chicken | *Steak | Shrimp | Vegetarian GF
House mixed greens, port poached pear, blue cheese crumbles, caramelized onions, and candied hazelnuts topped with balsamic glaze Chicken | Prawns | *Steak | *Salmon | Vegetarian GF
Romaine, parmesan, tossed in creamy Caesar dressing, crostini, fresh lemon and grilled chicken | Vegetarian | Half
Mixed greens, carrots, tomato, red onion, radish, cucumber, beets and a choice of dressing *Steak | Chicken | Shrimp | Vegetarian | Half GF
In house butcher blend beef, lettuce, tomato, cheddar, garlic aioli Add House Bacon
Crispy halibut, lettuce, tomato, tartar sauce, burger bun
Grilled chicken, bacon, Swiss cheese, lettuce, tomato, garlic aioli
Ribeye roast, blue cheese, onion crisps, au-jus, hoagie roll
Beef patty, pepper jack, bacon, crispy onion, BBQ sauce
Seared corn beef, sauerkraut, Swiss cheese, 1000 island, rye bread
Grilled chicken, chipotle aioli, lettuce, tomato, pepper jack and bell peppers, caramelized onion relish
Wagyu beef patty, pickled Jalapeno, Pico de gallo, chipotle aioli
Served with Garlic Bread
Oregon hazelnut, bleu cheese, sage cream sauce Chicken | Shrimp | *Salmon | *Steak | Vegetarian
Rich Parmesan cream sauce Chicken | Shrimp | *Salmon
Mushroom, bell pepper, roasted garlic, artichoke, asparagus, onion, and tomato. Tossed in white wine pesto sauce with fettuccini *Steak | Chicken | Shrimp | *Salmon | Halibut
Potato ravioli, sauté onion, sauerkraut and bacon. Topped with sour cream and herb
Ribeye 16oz | New York 14oz | Sirloin 12oz
Crispy halibut, slaw, fries, lemon and tartar sauce. Two or Three Piece
Rice Pilaf, Pico de Gallo, mango, chipotle aioli *Salmon | *Ahi | Chicken GF
Two flour tortillas, cabbage, chipotle aioli, Pico de Gallo. Served with pilaf on the side Halibut | Chicken | *Steak | *Ahii Ask about corn tortillas
Rice pilaf with steamed vegetables, topped with poke sauce, wasabi aioli, sesame seed, green onion, seaweed, ginger *Salmon | *Ahi | Chicken | *Steak | Shrimp
Thin shred potato with sweet chili aioli dipping sauce
Choice of dipping sauce
in chipotle cream sauce
Bread Basket Complementary
Mixed greens, carrots, beets, tomato, red onion, radish, cucumber, and a choice of dressing GF & V
Creamy Caesar, romaine, parmesan, crostini, and fresh lemon
Wakame seaweed salad, picked ginger, wasabi choice of sesame or blackened GF
Slaw, mango chutney
Mango, Pico de Gallo, cabbage and chipotle aioli GF
Onion, tomato, garlic, Italian herbs, Louisiana sausage and Beurre Blanc
Served with mango chutney, and fresh lemon
Choice of Mango Habanero, BBQ, Chimichurri or Buffalo. Served with carrots, celery and choice of dressing
Served over cabbage, topped with poke sauce, sesame seeds, scallions and carrot chips
Fresh mozzarella, tomato, mixed greens, EVOO, balsamic glaze and pesto Chicken | *Steak | Vegetarian GF
House mixed greens, port poached pear, blue cheese crumbles, caramelized onions, and candied hazelnuts topped with balsamic glaze Chicken | Prawns | *Steak | *Salmon | Vegetarian GF
Mixed greens, carrots, beets, radishes, tomatoes, cucumber and onions. With a choice of dressing *Steak | Prawns | Chicken | *Salmon | Vegetarian GF
Grilled chicken, creamy Caesar, romaine, parmesan, croutons, and fresh lemon
with a choice of fries, or sweet potato fries.
(ask about GF bun) sub soup or salad
7oz Snake River Farms Kobe beef, chipotle aioli, Pico de Gallo, pepper jack, and tempura jalapeños
In house beef blend, thick house made bacon, lettuce, tomato, cheddar, garlic aioli
Add on a choice of soup of the moment, Garden Salad or Caesar salad
Parmesan, gluten free herb crusted panko halibut, pesto cream sauce, mashed potato, and asparagus
Apricot glaze with a choice of starch and vegetable
Two flour tortillas, cabbage, chipotle aioli, Pico de Gallo. Served with pilaf on the side Battered Halibut | Seared Ahi
Battered halibut, slaw, house cut fries, and tartar sauce Two or Three Piece
Seasoned and garlic stuffed prime rib, served with loaded baked potato, chef’s choice vegetables, au-jus and horseradish cream. 10oz | 16oz
Mashed potatoes, grilled asparagus, and red crab, with bearnaise sauce. Chicken | *Steak | *Salmon | Halibut GF
with goat cheese fritter, arugula, with Oregon Pinot reduction
Comes with a choice of starch and vegetable
12oz, with Rosemary, roasted garlic and herb butter
Rosemary, roasted garlic and herb butter 8oz | 16oz
16oz with Rosemary, roasted garlic and herb butter GF
14oz, with Rosemary, roasted garlic, herb butter and fresh chimichurri
2.5lb bone in Ribeye
Choose a starch
Mashed red potatoes with roasted garlic GF
Rice pilaf GF
Roasted red potatoes with bacon, and herb butter
Baked potato with butter GF
Loaded baked potato GF
Bacon, cheddar, sour cream
Choose a Vegetable
Grilled Asparagus with garlic aioli GF V
Fried Kale Chips GF V
Vegetable medley
artichoke, sundried tomato, peppers, broccoli GF V
Cheddar broccolini
steamed broccolini with
cheese sauce GF V
Extras Sides
Served with Garlic Bread
Oregon hazelnut, blue cheese, sage cream sauce Chicken | Shrimp | *Salmon | Vegetarian | *Steak
Rich Parmesan cream sauce, mushroom, bell pepper Chicken | Shrimp | *Salmon | *Steak | Vegetarian
Dungeness crab ravioli in pesto cream sauce with artichokes, mushrooms, and sundried tomato
Mushroom, bell pepper, roasted garlic, artichoke, asparagus, onion, diced tomato, in white wine, pesto and parmesan Vegetarian | *Steak | Chicken | Shrimp | *Salmon | Halibut | *Lamb
Silky vanilla custard beneath a perfectly caramelized sugar crust, topped with whipped cream and berries. A timeless indulgence. Make it flaming Crème Brûlée
Fresh from the oven, a bubbling medley of berries baked beneath a golden crust and served with a scoop of vanilla ice cream. Sweet, tart, and irresistibly comforting.
Delicate citrus cake layered with a silky lemon cream sauce and finished with lemon-infused whipped cream. A light yet luxurious balance of sweet and tart.
A rich and velvety flourless chocolate torte with an intense cocoa flavor. Simple, elegant, and naturally gluten-free. Pure chocolate indulgence.
Creamy cheesecake on a cinnamon-spiced crust, layered with sweet peaches and buttery crumble, then finished with a drizzle of spicy honey. A perfect balance of sweet and heat.
⭐⭐⭐⭐⭐
Amazing food! The prime rib eye was the best I've eaten.
Intimate venue and live jazz music on the last Saturday of the month
